Spearfishing Knife 9 Stiletto 2

Oltre 700 recensioni
€29,90 €27,70

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Knife Sub 9 Stiletto 2 Mac Coltellerie with an 8.7 cm black Teflon-coated stainless steel blade, black hydrodynamic sheath, and double attachment for belt or calf, ideal for apnea, spearfishing, and freediving with maximum underwater handling and precision.

SKU: SUB9S2
  • Sub 9 Stiletto 2 Mac Knife by Coltellerie with black Teflon-coated stainless steel Blade for precise and durable cuts
  • 8.7 cm Blade ideal for maneuverability during apnea and spearfishing
  • 19 cm total length balanced for underwater comfort
  • Rigid plastic Sheath with high hydrodynamics and secure fastening via rubber ring
  • Black Handle and Sheath to reduce reflections and maintain discretion in freediving
  • Equipped with elastic straps for attachment to belt or calf, ensuring stability underwater

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Sub 9 Stiletto 2 Mac Coltellerie Freediving Knife for Spearfishing

The Sub 9 Stiletto 2 is a belt or calf knife designed specifically for freedivers and spearfishers. The sharp, durable blade is made from black Teflon-coated stainless steel, ensuring long service life and corrosion resistance in marine environments.

Featuring an 8.7 cm blade with one plain edge and one serrated edge, it allows clean, precise cuts, useful for safety tasks and handling the catch. The total knife length is 19 cm, a size that balances easy handling with underwater functionality.

The sheath is made from rigid plastic with a hydrodynamic design to reduce drag in the water while finning, improving ease of movement. It is secured with a rubber ring that provides a safe, quick hold.

For greater practicality, the knife can be attached either to the belt or to the calf using the two included elastic straps, ensuring comfort and stability during freediving.

  • Blade material: black Teflon-coated stainless steel
  • Blade length: 8.7 cm
  • Total length: 19 cm
  • Sheath: hydrodynamic rigid plastic with rubber ring
  • Attachment: belt and calf with included elastic straps
  • Color: black

Product specifications

List of product specifications, including variants and additional useful information.

Brand

Mac

Use

  • from belt
  • from arm
  • from calf

Type

  • Daggers

Discipline

  • Spearfishing

Masks

Fins

Wetsuits

Outdoor

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Frequently Asked Questions

In spearfishing, a knife is primarily a safety tool. It can be used to cut shooting lines, nets, ropes, monofilament, or other items that may create dangerous situations underwater. It is also useful for handling the fish after the catch.

Often, yes. For most outings, a compact, well-sharpened knife is more than enough: the priority is that it is accessible, secure in its sheath, and truly effective at cutting.

In spearfishing, the compact size makes positioning and carrying easier, and it is absolutely adequate for dispatching small fish. However, when fish get larger, or when the risk of getting entangled in nets, lines, or debris on the bottom increases, a long, razor-sharp blade becomes an essential requirement.

Technical stainless steel offers good cutting performance, durability, and a balanced price. Titanium is more corrosion-resistant and very lightweight, but usually comes at a higher cost. The choice depends on how often you use it, your spearfishing environment, and the level of maintenance you want to dedicate to the knife.

For spearfishing, it is best to choose a compact, lightweight, corrosion-resistant knife that is easy to draw even with gloves on. The blade should be sturdy enough to cut shooting lines and ropes, but not so bulky that it interferes with finning and trim.

Yes. After every trip at sea, it is important to rinse the knife with fresh water, dry it thoroughly, and check the blade, sheath, and locking system. Even knives made from high-quality stainless steels generally contain a percentage of carbon that contributes to cutting performance, but can promote the appearance of slight oxidation if exposed to the saltwater environment for extended periods. For this reason, rinsing with fresh water is essential to limit oxide formation and preserve the knife’s efficiency over time. Even the most corrosion-resistant materials benefit from simple but regular maintenance.

The knife can be attached to the belt, arm, calf, backplate, or other points on your gear. The most important thing is that it stays secure, does not restrict movement, and can be reached quickly even in an awkward situation.