Taz Knife

Oltre 700 recensioni

€36,90

Available (from supplier stock)

Tempo di spedizione:

Ci impegniamo a spedire questo prodotto entro 5/7 giorni lavorati.

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In stock

The Beuchat Taz knife, with a compact 190 mm blade and adjustable black sheath, offers ergonomics and secure fastening for apnea, spearfishing, and freediving, ensuring precision and handling during every dive with premium diving gear.

SKU: 141600
  • Beuchat Taz Compact 190 mm Knife for Spearfishing
  • Optimized ergonomics for practicality and comfort in freediving
  • Black Sheath with adjustable straps for secure attachment to arm, calf, or belt
  • Stable and functional design for hassle-free diving
  • Diving Gear ideal for freediving and spearfishing

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€36,90

Beuchat Taz Knife for Spearfishing

The Beuchat Taz knife features compact dimensions and ergonomics designed to ensure comfort and practicality during spearfishing activities.

Its total length of 190 mm makes it easy to handle and carry, ideal for quick, precise use while freediving.

Sheath and attachment system

The sheath comes in black and features an adjustable strap system that allows secure, versatile attachment to the arm, calf, or belt. This setup ensures a stable, functional position, minimizing bulk and interference during finning and dives.

Product specifications

List of product specifications, including variants and additional useful information.

Brand

Beuchat

Use

  • from belt
  • from calf

Type

  • Daggers

Discipline

  • Spearfishing

Masks

Fins

Wetsuits

Outdoor

EXCELLENT!

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Frequently Asked Questions

In spearfishing, a knife is primarily a safety tool. It can be used to cut shooting lines, nets, ropes, monofilament, or other items that may create dangerous situations underwater. It is also useful for handling the fish after the catch.

Often, yes. For most outings, a compact, well-sharpened knife is more than enough: the priority is that it is accessible, secure in its sheath, and truly effective at cutting.

In spearfishing, the compact size makes positioning and carrying easier, and it is absolutely adequate for dispatching small fish. However, when fish get larger, or when the risk of getting entangled in nets, lines, or debris on the bottom increases, a long, razor-sharp blade becomes an essential requirement.

Technical stainless steel offers good cutting performance, durability, and a balanced price. Titanium is more corrosion-resistant and very lightweight, but usually comes at a higher cost. The choice depends on how often you use it, your spearfishing environment, and the level of maintenance you want to dedicate to the knife.

For spearfishing, it is best to choose a compact, lightweight, corrosion-resistant knife that is easy to draw even with gloves on. The blade should be sturdy enough to cut shooting lines and ropes, but not so bulky that it interferes with finning and trim.

Yes. After every trip at sea, it is important to rinse the knife with fresh water, dry it thoroughly, and check the blade, sheath, and locking system. Even knives made from high-quality stainless steels generally contain a percentage of carbon that contributes to cutting performance, but can promote the appearance of slight oxidation if exposed to the saltwater environment for extended periods. For this reason, rinsing with fresh water is essential to limit oxide formation and preserve the knife’s efficiency over time. Even the most corrosion-resistant materials benefit from simple but regular maintenance.

The knife can be attached to the belt, arm, calf, backplate, or other points on your gear. The most important thing is that it stays secure, does not restrict movement, and can be reached quickly even in an awkward situation.